




Oro y Fierro | Kumquat Liqueur
Bright, citrus-forward, and built for cocktails
A smooth, vibrant kumquat liqueur highlighting the natural brightness of California-grown Nagami kumquats and dried local orange peel.
ABV: 40% | 700ml
Ships nationwide, or available for pickup at Bar Brucato
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Nagami Kumquats
Tiny, tart, and intensely aromatic, these whole kumquats are used peel and all and dried to intensify flavor, for a bright, zesty depth that’s unmistakably California.

Dried Orange Peel
Dried for concentrated citrus character, local orange peel adds a warm, bitter complexity and long-lasting brightness to the finish.

Grape Brandy
Made from locally grown grapes and distilled with care, it carries a warmth and subtle complexity that lets the botanicals shine without overpowering them.
Oro y Fierro Cocktail Recipes

Ingredients
1¼ oz Brandy
1 oz Oro y Fierro
¾ oz Lemon Juice
Directions
Add all ingredients into Shaker
Add Ice and Shake
Strain into Nick & Nora glass
Garnish with sugar rim, orange twist
Sidecar

Ingredients
1 oz Vodka
1 oz Peach Puree
½ oz Oro y Fierro
½ oz Spring Almond
½ oz Lemon Juice
3 oz Cava
Directions
Build in spritz glass, fill with ice
Garnish with lemon wheel
Stonefruit Blues Spritz

Ingredients
1½ oz Rye Whiskey
¾ oz Oro y Fierro
¾ oz Woodlands Amaro
1 dash Angostura Bitters
1 dash Orange Bitters
Directions
Add all ingredients into Mixing Glass
Add ice and stir until chilled
Strain into DOF on King Cube
Garnish with orange peel
The Battery

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